Healing The Aura
Premium Organic Hojicha
Premium Organic Hojicha
30 Servings
0,8€ per serving
Premium Quality
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Discover our Premium Hojicha Powder, a roasted Japanese green tea renowned for its soothing qualities and rich flavor profile.
Sourced from the esteemed tea fields of Uji, Kyoto, this hojicha is certified JAS Organic and crafted from carefully selected first-flush tea leaves, ensuring unparalleled quality and taste.
Flavor Profile
Our Hojicha is medium-dark roasted, bringing out a naturally toasty, smoky, and nutty flavor that’s smooth, grounding, and easy to love. The roasting process removes any bitterness and adds depth to each sip.
Expect tasting notes of puffed rice, cacao, roasted nuts, and gentle coffee-like richness.
Low Caffeine, High Enjoyment
With significantly less caffeine than traditional green teas like matcha or sencha, our Premium Hojicha Powder offers a gentle and calming tea experience. It’s rich in antioxidants and L-Theanine, promoting relaxation and mental clarity — making it the perfect choice for winding down in the evening or enjoying a peaceful moment anytime.
Easy Preparation
To prepare whisk half to one teaspoon of hojicha with hot water until frothy and smooth.
Enjoy our hojicha hot or iced, pure or as a latte (and maybe a touch of sweetener if you feel like it).
Storage
Store in a cool, dark, and dry place. Once opened, we recommend using it within 6 months.
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Frequently Asked Questions
What makes this Premium Hojicha so special?
Our hojicha is crafted using first-harvest, organic green tea leaves—carefully roasted to bring out deep, warm notes while preserving the tea’s natural richness. Finely stone-ground, it offers a smooth experience that sets it apart from other hojicha powders.
Is this Hojicha organic?
Yes. Our hojicha is certified JAS organic and grown without the use of synthetic fertilizers or pesticides, maintaining the purity of the soil and the integrity of the tea.
What does it taste like?
This hojicha offers a warm, toasty profile with notes of roasted nuts, cacao, and a gentle sweetness. It’s deeply comforting, smooth, and naturally low in bitterness—perfect for slow mornings or a relaxing late afternoon wind-down.
How do I prepare it?
To prepare, whisk half to one teaspoon of hojicha powder with hot water until frothy and smooth. Enjoy it hot,cold or as a latte
* These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any
disease.